{"id":5401,"date":"2024-03-14T12:00:00","date_gmt":"2024-03-14T11:00:00","guid":{"rendered":"http:\/\/oldmuga.perujo.net\/en\/?p=5401"},"modified":"2024-03-14T13:07:30","modified_gmt":"2024-03-14T12:07:30","slug":"luis-gutierrez-will-journey-through-time-over-seven-decades-with-a-musical-tasting-of-the-wines-of-the-barrio-de-la-estacion","status":"publish","type":"post","link":"http:\/\/oldmuga.perujo.net\/en\/luis-gutierrez-will-journey-through-time-over-seven-decades-with-a-musical-tasting-of-the-wines-of-the-barrio-de-la-estacion\/","title":{"rendered":"Luis Guti\u00e9rrez will journey through time over seven decades with a musical tasting of the wines of the Barrio de la Estaci\u00f3n"},"content":{"rendered":"\n<ul class=\"wp-block-list\"><li><strong><strong><strong>The writer and wine critic for Robert Parker\u2019s \u2018The Wine Advocate\u2019, appointed to be this year\u2019s \u201cEngine Driver\u201d (Maquinista del A\u00f1o) for the Haro Station Wine Experience, will offer a tasting masterclass on 14 June, an invitation to \u201cwake up your memory\u201d through music and wine, which you will be able to enjoy by acquiring an exclusive ticket<\/strong><\/strong><\/strong>.<\/li><\/ul>\n\n\n\n<p>The writer and wine critic for Robert Parker\u2019s journal \u2018The Wine Advocate\u2019, Luis Guti\u00e9rrez, will lead a tasting masterclass as \u201cEngine Driver of the Year\u201d (Maquinista del A\u00f1o) for the Haro Station Wine Experience on 14 June, the day before the big day for wine and food organised by the wineries of this historic enclave, CVNE, Bodegas Bilba\u00ednas \u2013 Vi\u00f1a Pomal, G\u00f3mez Cruzado, La Rioja Alta S.A., Muga and Bodegas RODA. He proposes to lead a musical tasting which will be \u201cdifferent and fun with a bit of \u2018Rock and Wine\u2019\u201d, taking us back to the sixties. You will be able to enjoy this experience, with a limited capacity, by buying an exclusive ticket.<\/p>\n\n\n\n<p>\u201cI like to say that the tasting I will be leading is a journey through time over seven decades, with its memories of aromas, sounds and vision, placing the wines in the historical context against which they were made. At the same time we will see the evolution of the style of the wines, and how these also evolved in the bottle. We will wake up people\u2019s memories by making a reference to a historical event, people and music with the primary aim of getting people to enjoy themselves and have a good time, but also for them to be able to have a different perception of the wines, taking themselves back to the moment they were harvested\u201d, Luis Guti\u00e9rrez explains.<\/p>\n\n\n\n<p>Luis Guti\u00e9rrez, as this year\u2019s \u201cEngine Driver\u201d, thus becomes the image and official spokesman for the Cata del Barrio de la Estaci\u00f3n, a not-to-be-missed date in the Spanish wine and food calendar, and a unique day revolving around the culture of wine, via the iconic labels of the prestigious wine cellars located in this hundred-year-old enclave, and the gastronomic delights of Michelin-starred chefs, which will take place on 15 June 2024 in Haro.<\/p>\n\n\n\n<p>The exclusive tasting with Luis Guti\u00e9rrez will take place the day before, on 14 June at 7 pm, in the Bodegas Bilba\u00ednas-Vi\u00f1a Pomal space, La Marquesina, in the Barrio de la Estaci\u00f3n. Afterwards, at 9 pm, in the same place, there will be a cocktail featuring various wines from CVNE, Bodegas Bilba\u00ednas-Vi\u00f1a Pomal, G\u00f3mez Cruzado, La Rioja Alta S.A., Muga and Bodegas RODA. The combined admission ticket for this experience, with a limited capacity, can be purchased at a fee of 150 euros via this <a href=\"https:\/\/www.barrioestacion.com\/en\/visits\/\">link<\/a>.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"eclecticismo-en-la-musica-y-el-vino\"><strong><strong><strong>Eclecticism in the music and the wine<\/strong><\/strong><\/strong><\/h2>\n\n\n\n<p>In this journey through the wine and music of different decades, from the sixties to the present, you will taste emblematic wines from special vintages produced by the bodegas of the Barrio de la Estaci\u00f3n, recovered from their bottle cellars for this exceptional event, with the aim of playing with the wine, music and time. The \u201ceclecticism\u201d with which Luis Guti\u00e9rrez defines his musical taste will provide the soundtrack for the diverse range of grape varieties, philosophies, focuses and styles of wine that live beside each other in the \u201cStation Quarter\u201d. In this enclave, with the greatest concentration of hundred-year-old wineries in the world, the fine wines of the end of the 19th century were born, a legacy which the bodegas continue to guard, making tradition evolve from a commitment to excellence.<\/p>\n\n\n\n<p>The title of \u2018Engine Driver of the Year\u2019 honours professionals of proven prestige and fame in the world of wine. Thus, Luis Guti\u00e9rrez joins the group of drivers from the Cata del Barrio de la Estaci\u00f3n event, a list of illustrious ambassadors which is made up of the sommelier from the three-Michelin-star restaurant Celler de Can Roca, Josep Roca (2022), and the Masters of Wine Sarah Jane Evans (2018), Pedro Ballesteros (2016) and Tim Atkin (2015), who have raised the event\u2019s significance and, through their eyes, helped to enhance the winemaking heritage of the Barrio de la Estaci\u00f3n.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"eclecticismo-en-la-musica-y-el-vino\"><strong><strong><strong>Passionate about wine, its landscapes and its people<\/strong><\/strong><\/strong><\/h2>\n\n\n\n<p>Luis Guti\u00e9rrez (\u00c1vila, 1965 vintage) confesses to being \u201ccrazy about wine\u201d. And wine has ended up becoming his whole life. This passion for wine, fed by his travels and friendships, led him to co-found and collaborate in El Mundo Vino, from its creation in 2000, and to be a writer on Spanish wines for the British writer and Master of Wine, Jancis Robinson, which earned him the Premio Nacional de Gastronom\u00eda a la Labor Period\u00edstica en Espa\u00f1a in 2012 (a national award for food and wine journalists). Thanks to his broad knowledge and experience as a wine taster, he became the critic for wines from Spain, Chile, Argentina and the Jura, in France, and now also Portugal, for the Robert Parker journal, \u2018The Wine Advocate\u2019, which is part of the Michelin Group, for which he has been writing and tasting since 2013.<\/p>\n\n\n\n<p>He collaborated in the \u20181001 vinos que hay que probar antes de morir\u2019 (1001 Wines you must try before you die &#8211; Grijalbo) and is co-author of \u2018The Finest Wines of Rioja and Northwest Spain\u2019 (Aurum Press and University of California Press), published in the United Kingdom, United States and Japan in 2012, for which he won an Andr\u00e9 Simon Special Commendation Award.<\/p>\n\n\n\n<p>Trained technically and with professional experience in a big multinational, he was hijacked by wine three decades ago and ever since then has written about, photographed and tasted wines, but also their landscapes and the people who make them possible. In the biographical note that accompanies his book, \u2018Los nuevos vi\u00f1adores\u2019 (Planeta Gastro), he states that he loves wandering through vineyards to understand these wines and to enjoy the culture and local gastronomy during his trips.<\/p>\n\n\n\n<p>He defends the view that \u201cwine is much more than just a liquid in a bottle. It is the whole history and all the background, which can come from the vineyards, the landscape, the local culture\u201d. He considers that the \u201cBarrio de la Estaci\u00f3n is unique\u201d and that it \u201cmarked the history of La Rioja\u201d. Beyond the point scores, for Luis Guti\u00e9rrez the great wines are those \u201cwhich strike at the heart. It is much more a sentiment than a series of descriptors or aromas\u201d.<\/p>\n\n\n\n<p><strong><strong>Interview with Luis Guti\u00e9rrez, \u2018Maquinista del A\u00f1o\u2019 of the Cata del Barrio de la Estaci\u00f3n at<\/strong><\/strong> <a href=\"http:\/\/www.barrioestacion.com\/\"><strong>www.<\/strong><\/a><strong><a href=\"http:\/\/www.barrioestacion.com\/\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">barrioestacion<\/a><\/strong><a href=\"http:\/\/www.barrioestacion.com\/\" target=\"_blank\" rel=\"noreferrer noopener nofollow\"><strong>.c<\/strong><\/a><strong><a href=\"http:\/\/www.barrioestacion.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">o<\/a><\/strong><a href=\"http:\/\/www.barrioestacion.com\/\"><strong>m<\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The writer and wine critic for Robert Parker\u2019s \u2018The Wine Advocate\u2019, appointed to be this year\u2019s \u201cEngine Driver\u201d (Maquinista del \u00b7 <a title=\"Read the entire post\" class=\"more-link\" href=\"http:\/\/oldmuga.perujo.net\/en\/luis-gutierrez-will-journey-through-time-over-seven-decades-with-a-musical-tasting-of-the-wines-of-the-barrio-de-la-estacion\/\">Continue reading&#8230; <\/a><\/p>\n","protected":false},"author":1,"featured_media":1986,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-5401","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-press-room"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v18.0 - 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